Deficiency Records for Napa Valley Care Center
Updated as of August 01, 2016
This is not the most recent data for Napa Valley Care Center. For the most recent information, click here.
A list of the most recent deficiencies for Napa Valley Care Center. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
---|---|---|---|---|
Tell the resident or the resident?s representative in writing how long the nursing home will hold the resident?s bed in cases of transfer to a hospital or therapeutic leave. | Health | 2016-04-15 | 2016-06-06 | N |
Provide a safe, clean, comfortable and home-like environment; and allow residents to use personal belongings to the extent possible. | Health | 2016-04-15 | 2016-06-06 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2016-04-15 | 2016-06-06 | N |
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2016-04-15 | 2016-06-06 | N |
Provide food in a way that meets a resident's needs. | Health | 2016-04-15 | 2016-06-06 | N |
Make sure that special or therapeutic diets are ordered by the attending doctor. | Health | 2016-04-15 | 2016-06-06 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2016-04-15 | 2016-06-06 | N |
Make sure that a working call system is available in each resident's room or bathroom and bathing area. | Health | 2016-04-15 | 2016-06-06 | N |
Train all employees on what to do in an emergency, and carry out unannounced staff drills. | Health | 2016-04-15 | 2016-06-06 | N |
Exit doors that are held open by devices that will automatically close on the activation of a fire alarm or smoke detector. | Fire Safety | 2016-04-19 | 2016-05-10 | N |
Portable fire extinguishers. | Fire Safety | 2016-04-19 | 2016-05-10 | N |
Properly protected cooking facilities. | Fire Safety | 2016-04-19 | 2016-05-10 | N |
Properly installed electrical wiring and equipment. | Fire Safety | 2016-04-19 | 2016-05-10 | N |
Reasonably accommodate the needs and preferences of each resident. | Health | 2015-05-20 | 2015-09-10 | N |
Provide activities to meet the interests and needs of each resident. | Health | 2015-05-20 | 2015-09-10 | N |
Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2015-05-20 | 2015-09-10 | N |
Ensure residents maintain acceptable nutritional status. | Health | 2015-05-20 | 2015-09-10 | N |
Ensure that residents are safe from serious medication errors. | Health | 2015-05-20 | 2015-09-10 | N |
Provide routine and emergency drugs through a licensed pharmacist and only under the general supervision of a licensed nurse. | Health | 2015-05-20 | 2015-09-10 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2015-05-20 | 2015-09-10 | N |
Train all employees on what to do in an emergency, and carry out unannounced staff drills. | Health | 2015-05-20 | 2015-09-10 | N |
Set up an ongoing quality assessment and assurance group to review quality deficiencies quarterly, and develop corrective plans of action. | Health | 2015-05-20 | 2015-09-10 | N |
1) Hire only people with no legal history of abusing, neglecting or mistreating residents; or 2) report and investigate any acts or reports of abuse, neglect or mistreatment of residents. | Health | 2015-05-20 | 2015-09-10 | Y |
Try to resolve each resident's complaints quickly. | Health | 2015-05-20 | 2015-07-20 | N |
Provide housekeeping and maintenance services. | Health | 2015-05-20 | 2015-07-20 | N |
Maintain comfortable and safe temperature levels. | Health | 2015-05-20 | 2015-07-20 | N |
Ensure services provided by the nursing facility meet professional standards of quality. | Health | 2015-05-20 | 2015-07-20 | N |
Properly care for residents needing special services, including: injections, colostomy, ureostomy, ileostomy, tracheostomy care, tracheal suctioning, respiratory care, foot care, and prostheses. | Health | 2015-05-20 | 2015-07-20 | N |
Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2015-05-20 | 2015-07-20 | N |
Have a detailed, written plan for disasters and emergencies, such as fire, severe weather, and missing residents. | Health | 2015-05-20 | 2015-07-20 | N |
Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | Health | 2015-05-20 | 2015-07-20 | Y |
Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. | Health | 2015-05-20 | 2015-07-20 | Y |
Hire a qualified dietician. | Health | 2015-05-20 | 2015-07-20 | Y |
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2015-05-20 | 2015-07-20 | Y |
Store, cook, and serve food in a safe and clean way. | Health | 2015-05-20 | 2015-07-20 | Y |
Corridor and hallway doors that block smoke. | Fire Safety | 2015-05-19 | 2015-06-10 | N |
Automatic sprinkler systems that have been maintained in working order. | Fire Safety | 2015-05-19 | 2015-06-10 | N |
Restrictions on the use of highly flammable decorations. | Fire Safety | 2015-05-19 | 2015-06-10 | N |
Properly installed electrical wiring and equipment. | Fire Safety | 2015-05-19 | 2015-06-10 | N |
Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2015-01-28 | 2015-02-13 | Y |
Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2014-05-16 | 2014-06-24 | Y |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-04-18 | 2014-05-20 | Y |
Ensure each resident receives an accurate assessment by a qualified health professional. | Health | 2014-04-18 | 2014-05-20 | N |
Ensure services provided by the nursing facility meet professional standards of quality. | Health | 2014-04-18 | 2014-05-20 | N |
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2014-04-18 | 2014-05-20 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2014-04-18 | 2014-05-20 | N |
Approved construction type or materials. | Fire Safety | 2014-04-22 | 2014-05-07 | N |
Corridor and hallway doors that block smoke. | Fire Safety | 2014-04-22 | 2014-05-07 | N |
Smoke barrier doors that can resist smoke for at least 20 minutes. | Fire Safety | 2014-04-22 | 2014-05-07 | N |
Automatic sprinkler systems that have been maintained in working order. | Fire Safety | 2014-04-22 | 2014-05-07 | N |
Proper medical gas storage and administration areas. | Fire Safety | 2014-04-22 | 2014-05-07 | N |
Properly installed electrical wiring and equipment. | Fire Safety | 2014-04-22 | 2014-05-07 | N |
Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | Health | 2013-10-02 | 2014-05-02 | Y |